STEAMED MODAK RECIPE (UKADICHE MODAK RECIPE) TRADITIONAL INDIAN MAHARASHTRIAN RECIPE INGREDIENTS   Fresh coconut (Narial) – 2 cups Jaggery (Gud) – 1 cup Cardamom powder (Elaichi) – 1 teaspoon) Nutmeg powder (jaifal) – 1/2 teaspoon (optional) Dryfruits powder – 1/2 cup (You can take any dryfruits as per choice. i.e. cashew nuts(kaju), almost (badam), Pistachio […]